モロッコの食卓
Regional variantbreadBéni Mellal-Khénifra

大麦とオレンジフラワーウォーターのパン

大麦とオレンジフラワーウォーターのパンは大麦とオレンジフラワーウォーターを中心にしたモロッコのパンまたは平焼きパンで、穏やかな火加減、香辛料の均衡、分かち合う食卓を大切にします。

次の一手
この料理を、食を目的とした立ち寄り先、市場のアイデア、または旅程条件にしましょう。
モロッコの食卓
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Béni Mellal-Khénifraでは、大麦とオレンジフラワーウォーターのパンのような料理が市場、家庭の炉、季節を見る知恵を伝えます。大麦とオレンジフラワーウォーターの組み合わせは、身近な食材をもてなしへ変えるモロッコの習慣を示し、料理は作るだけでなく分かち合い、記憶されます。

大麦とオレンジフラワーウォーターのパンはBéni Mellal-Khénifraの食卓に属します。Oasis caravanの料理伝統が息づく場所で味わいましょう、または地域を巡る旅程に組み込みましょう。

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旅程

Beni Mellal and Fes: mountain paths and village stays from Marrakech

12日 · Marrakech → Fes
食を軸にした旅程
旅程

Azrou and Fes: a High Atlas walking line from Marrakech

10日 · Marrakech → Fes
食を軸にした旅程
旅程

Khouribga to Fes: harbours, souks and regional cooking from Marrakech

12日 · Marrakech → Fes
食を軸にした旅程
レシピ

Moroccan Seafood and Broccoli Salad

modified version of a jane brody recipe. you can substitute sliced surimi sticks for the shrimp or scallops but, if you do so, do not add until salad has been dressed and tossed or the surimi will shred. cooking (passive) time also includes chilling time.

broccoli florets, scallions, red bell peppers, currants, small shrimp…
調理法
レシピ

Seafood Bastilla with Shrimp, Calamari and Fish

Swordfish, shrimp, and calamari are mixed with Chinese vermicelli, black mushrooms, and a spicy tomato sauce. The filling is enclosed in paper-thin warqa or phyllo dough and then baked.The measures below are for raw seafood prior to cleaning. Prep time does not include shelling or deveining shrimp or cleaning calamari. Save time by having your fishmonger do some of this for you.Seafood Bastilla can be assembled and frozen until baking time. Shape the bastilla into a single large pie as shown here or make small, individual-sized pies for easier serving.

For the Seafood:, 1 kilogram/2 pounds fresh medium shrimp (shelled, cleaned and tails removed), 1/2 kilogram/1 pound fresh calamari, cleaned and cut into 1/4" rings (tentacles chopped), 1/2 kilogram/1 pound fresh swordfish (or another firm, low-fat fish), 3 tablespoons butter (divided)…
調理法
レシピ

Moroccan Coffee

moroccan's love their coffee strong, sweetened with spices and orange blossom water.

orange blossom water, cinnamon, nutmeg, cardamom, coffee…
調理法
レシピ

Moroccan Gazelle Horns Kab El Ghzal Cornes De Gazelle

popular moroccan pastry. they are stuffed with almond paste and curved into horn-shaped crescents.

unsalted butter, sunflower oil, flour, salt, ice water…
調理法