A group of people, men, women, and children, pose for a photograph in front of a pile of figs on the ground. In the foreground, some people are sitting, and some are holding woven baskets. The other s
At the Moroccan table
Its defining character is fresh and dried figs connecting Rif foothill agriculture with markets and local products.
Ingredients and raw materials
- seasoning
How it is made
- Harvest within the local seasonal window.
- Sort for ripeness and damage.
- Clean, grade and pack with origin traceability.
Table & terroir
Roots on the map
- Town or city
- Taounate
- Region
- Fes-Meknes
Table & terroir
At the Moroccan table
- Food family
- Moroccan-traditional
Region map
Cook, taste, or eat this with a local
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Taounate · Fes-Meknes
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Taounate is a provincial capital perched on the edge of the Rif, overlooking the Ouergha valley — one of the most fertile in Morocco, its red soil feeding wheat, olives, and figs.
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