Marockanskt bord
Regional variantstewDrâa-Tafilalet

Gryta med nötkött och fikon

Gryta med nötkött och fikon är ett marockanskt långkok byggt kring nötkött och fikon; rätten lyfter tålamod, balanserad kryddning och delad måltid.

Nästa steg
Gör rätten till ett matstopp, en marknadsidé eller ett villkor i resplanen.
Marockanskt bord
+ Lägg till i resplanen📍 KartaNearby discovery needs a mapped location. This entry has no confirmed location.
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Berättelse och smak

I Drâa-Tafilalet bär rätter som Gryta med nötkött och fikon minnet av marknader, familjeugnar och säsongskänsla. Kombinationen av nötkött och fikon visar en marockansk vana: att förvandla enkla råvaror till gästfrihet — lagad, delad och ihågkommen.

Var du kan uppleva detta

Gryta med nötkött och fikon hör till Drâa-Tafilalets bord. Smaka det där dess kökstradition Amazigh lever, eller väv in det i en resplan genom regionen.

Se Drâa-Tafilalet på kartanUpptäck platser i Drâa-Tafilalet
Resplan

Pottery and regional cooking from Fes to Tamegroute and the Souss

16 dagar · Tangier → Agadir
Matdriven resplan
Resplan

Moroccan craft landscapes: Fes, Tafilalt and the Anti-Atlas

16 dagar · Tangier → Agadir
Matdriven resplan
Resplan

Meknes, Taroudant and Agadir: harbours, souks and regional cooking over 16 days

16 dagar · Tangier → Agadir
Matdriven resplan
Sammanlänkade recept
Recept

Moroccan Seafood and Broccoli Salad

modified version of a jane brody recipe. you can substitute sliced surimi sticks for the shrimp or scallops but, if you do so, do not add until salad has been dressed and tossed or the surimi will shred. cooking (passive) time also includes chilling time.

broccoli florets, scallions, red bell peppers, currants, small shrimp…
Tillagningsmetod
Recept

Seafood Bastilla with Shrimp, Calamari and Fish

Swordfish, shrimp, and calamari are mixed with Chinese vermicelli, black mushrooms, and a spicy tomato sauce. The filling is enclosed in paper-thin warqa or phyllo dough and then baked.The measures below are for raw seafood prior to cleaning. Prep time does not include shelling or deveining shrimp or cleaning calamari. Save time by having your fishmonger do some of this for you.Seafood Bastilla can be assembled and frozen until baking time. Shape the bastilla into a single large pie as shown here or make small, individual-sized pies for easier serving.

For the Seafood:, 1 kilogram/2 pounds fresh medium shrimp (shelled, cleaned and tails removed), 1/2 kilogram/1 pound fresh calamari, cleaned and cut into 1/4" rings (tentacles chopped), 1/2 kilogram/1 pound fresh swordfish (or another firm, low-fat fish), 3 tablespoons butter (divided)…
Tillagningsmetod
Recept

Moroccan Beef and Lentil Stew

A flavorful beef and lentil stew inspired by the tastes of Morocco. Great served over rice.

2 tablespoons vegetable oil, 2 carrot, (7-1/2")s carrots, chopped, 1 celery stalk, chopped, 1 onion, chopped, 4 cloves garlic, minced…
Tillagningsmetod
Recept

Moroccan Beef Cauliflower

since marrying my moroccan husband i have made it my passion to cook dishes from his country. this is one of his favorites.

cauliflower, beef stew meat, olive oil, onion, garlic cloves…
Tillagningsmetod