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Spicy Moroccan Carrot Soup
this recipe has been submitted for play in zwt9 – morocco. this recipe is from cookbook: fight back with food. this is a nice thick, creamy, spiced carrot soup. the cilantro garnish provides a fresh, clean finish.
14 ingredients6 preparation steps
Ingredients
- olive oil
- onion
- garlic cloves
- carrot
- ground cinnamon
- ground ginger
- ground turmeric
- ground paprika
- carrot juice
- tomato paste
- rice
- salt
- fresh ground black pepper
- fresh cilantro
Preparation
- 1in a saucepan , heat the oil over medium heat , add the onions and garlic , cook stirring frequently for 5 minutes , until onions are golden in color
- 2stir in the carrots , cinnamon , ginger , turmeric and paprika , cook for 1 minute
- 3add in the corrot juice , tomato paste , rice , salt , pepper and 2 cups of water , bring to a boil
- 4reduce to simmer , cover and cook for 20 - 30 minutes
- 5transfer to a food processor and puree until smooth
- 6garnish with cilantro and serve