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Sauteed Onion Green Pepper Tomato Salad

this moroccan salad can be served warm or cold.

complex9 ingredients8 preparation steps
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Ingredients

  • olive oil
  • purple onion
  • green bell pepper
  • tomatoes
  • garlic clove
  • lemon
  • cumin
  • cayenne
  • salt & pepper

Preparation

  1. 1heat olive oil in a large skillet
  2. 2saute the onion & pepper strips until soft & just beginning to change color
  3. 3add the tomatoes & cook until they are cooked through
  4. 4transfer the vegetables to a serving dish
  5. 5pour off half the olive oil then return skillet to the heat
  6. 6add garlic & saute over medium heat for 2 minutes
  7. 7remove from heat & stir in the remaining ingredients
  8. 8spoon this sauce over the vegetables