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Rockin Moroccan Pita

ready in 20 minutes!

12 ingredients12 preparation steps
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Ingredients

  • ground cumin
  • chili powder
  • boneless skinless chicken breast
  • olive oil
  • garbanzo beans
  • green onions
  • lemon juice
  • red bell pepper
  • parsley
  • salt and pepper
  • pita pockets
  • plain yogurt

Preparation

  1. 1combine cumin and chili powder in a plastic bag
  2. 2add chicken and shake to coat
  3. 3heat 1 tablespoon oil in a large skillet over medium heat
  4. 4add chicken
  5. 5cook 5 minutes or until chicken is no longer pink , stirring frequently
  6. 6set aside to cool
  7. 7mix remaining ingredients except pita pockets , in bowl
  8. 8stir in chicken
  9. 9add salt and pepper
  10. 10cut top off pitas to open
  11. 11divide chicken mixture among the pitas
  12. 12top with yogurt , if desired