Moroccan Spiced Grilled Chicken Breasts

Ingredients

• plain yogurt
• fresh cilantro
• olive oil
• garlic cloves
• paprika
• ground cumin
• salt
• fresh ground black pepper
• boneless skinless chicken breasts

Preparation

1. 1mix the marinade ingredients together in a medium sized bowl
2. 2add the chicken pieces to the bowl and thoroughly coat with the marinade
3. 3cover with plastic wrap and chill in the refrigerator from 6 to 10 hours
4. 4heat your grill on high heat if you are using a gas grill , or prepare coals for direct heat if you are using charcoal
5. 5if you do not have a grill you can use a cast-iron grill pan on your stove
6. 6grill the chicken breasts a few minutes on each side , until cooked through
7. 7take care not to overcook , as chicken breasts can easily dry out