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Recipeother Vegetarian

Moroccan Spiced Green Olives

a great addition to a buffet table or for an appetizer party. cook time is refrigeration time.

12 ingredients7 preparation steps
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Ingredients

  • cumin seeds
  • fennel seeds
  • coriander seeds
  • cardamom
  • red pepper flakes
  • ground nutmeg
  • cinnamon
  • olive oil
  • green olives
  • lemon juice
  • orange juice
  • garlic cloves

Preparation

  1. 1heat first 8 ingredients in a skillet over medium heat until fragrant , about 2 minutes
  2. 2remove from heat and add olives
  3. 3toss to coat
  4. 4stir in remaining ingredients
  5. 5refrigerate in an airtight container for at least 4 hours or up to 3 weeks
  6. 6the longer they marinate , the better they taste
  7. 7drain and serve at room temperature