Back to UseMorocco
Recipeother Vegetarian
Moroccan Spiced Green Olives
a great addition to a buffet table or for an appetizer party. cook time is refrigeration time.
12 ingredients7 preparation steps
Ingredients
- cumin seeds
- fennel seeds
- coriander seeds
- cardamom
- red pepper flakes
- ground nutmeg
- cinnamon
- olive oil
- green olives
- lemon juice
- orange juice
- garlic cloves
Preparation
- 1heat first 8 ingredients in a skillet over medium heat until fragrant , about 2 minutes
- 2remove from heat and add olives
- 3toss to coat
- 4stir in remaining ingredients
- 5refrigerate in an airtight container for at least 4 hours or up to 3 weeks
- 6the longer they marinate , the better they taste
- 7drain and serve at room temperature