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Moroccan Spiced Chicken Kebabs

chicken breasts are cubed, seasoned, then grilled. serve over couscous.

11 ingredients10 preparation steps
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Ingredients

  • ground cumin
  • paprika
  • turmeric
  • ground cinnamon
  • garlic powder
  • cayenne pepper
  • salt
  • boneless skinless chicken breasts
  • olive oil
  • red pepper
  • fresh cilantro

Preparation

  1. 1preheat grill for direct grilling over high heat
  2. 2soak 4 bamboo skewers in water for about 30 minutes
  3. 3in a small bowl , combine cumin , paprika , turmeric , cinnamon , garlic powder , cayenne , and 1 teaspoon salt
  4. 4set aside
  5. 5in a larger bowl , toss chicken cubes with oil to coat
  6. 6season with spice mixture and toss again
  7. 7thread skewers with chicken and pepper pieces
  8. 8lightly oil grill rack and grill kebabs , turning occasionally , until chicken is browned and firm to the touch , about 8 to 10 minutes
  9. 9serve over couscous if desired
  10. 10garnish with cilantro