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Recipeother Vegetarian

Moroccan Spaghetti Accidental Vegetarian

this is more delicious that imaginable for being so simple and meat free. even a meat eater will love it. i took this recipe from "the accidental vegetarian" cookbook.

complex12 ingredients7 preparation steps
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Ingredients

  • whole wheat spaghetti
  • olive oil
  • onion
  • garlic cloves
  • roma tomatoes
  • ground cinnamon
  • ground cumin
  • turmeric
  • almonds
  • chickpeas
  • cilantro
  • salt & freshly ground black pepper

Preparation

  1. 1cook spaghetti in salted water until al dente
  2. 2meanwhile , heat the oil in a pan and gently fry the onion and garlic until soft
  3. 3add the tomatoes and spices and cook over medium heat for about 20 minutes until tomatoes break down
  4. 4season the sauce , then add the almonds and chickpeas
  5. 5fold the herbs into the sauce
  6. 6then add the pasta to the pot with the sauce and toss
  7. 7plate it up and add a garnish of fresh herbs