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Moroccan Patties with Minted Cucumber Salad

always inspired by what i read, this recipe makes for a healthy delicious feed, so simple, easy to do, i look forward to my first review! note: oil in the pan is optional and think on a george forman grill would make for an even nicer presentation, but the taste is yummy! re the moroccan seasoning, can make your own or store bought note: i used french vanilla yogurt; personal taste note: can use less coriander in patties and in salad; personal preference really

complex11 ingredients11 preparation steps
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Ingredients

  • ground lamb
  • zucchini
  • red onion
  • garlic
  • currants
  • moroccan seasoning
  • coriander leaves
  • egg
  • lebanese cucumber
  • mint sauce
  • yogurt

Preparation

  1. 1grate zucchini and onion
  2. 2remove excess moisture with a paper towel
  3. 3finely dice 1 / 2 red onion
  4. 4finely slice remanining onion for salad
  5. 5combine mince , zucchini , onion , garlic , currants , coriander in bowl to hamburger consistency
  6. 6mix well
  7. 7i use an egg ring to make 100 gram patties
  8. 8but feel free to make them any size or shape you prefer
  9. 9fry patties in fry pan
  10. 10combine cucumber , finely sliced onion , mint sauce , yogurt and 1 / 4 cup coriander
  11. 11serve with rissoles and enjoy !