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Recipeother
Moroccan Hamburgers
these are part of my oamc rotation. adapted from southern living, november 2003
12 ingredients5 preparation steps
Ingredients
- ground beef
- onion
- fresh parsley
- fine dry breadcrumb
- fresh cilantro
- egg
- garlic cloves
- paprika
- ground cumin
- salt
- ground black pepper
- ground red pepper
Preparation
- 1combine all ingredients and shape into 8 patties
- 2cover and chill at least 2 hours
- 3if making for oamc , put in freezer bag and freeze 5 to 6 months
- 4thaw before grilling
- 5to make , grill , covered with grill lid , over medium-high heat 6 to 8 minutes on each side or until beef is no longer pink