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Recipecouscous
Moroccan Couscous with Chicken N Chickpeas
another quick n easy lunch or snack that uses left over bbq chicken.
moderate13 ingredients5 preparation steps
Ingredients
- couscous
- boiling water
- chickpeas
- fresh parsley
- spring onions
- cooked chicken
- fresh lemon juice
- olive oil
- cumin
- coriander
- paprika
- cayenne pepper
- garlic cloves
Preparation
- 1pour boiling water over the couscous in a heat-proof bowl
- 2let stand for 5 minutes until the water is absorbed , cool slightly
- 3add chicken , chickpeas , parsley and spring onions
- 4combine remaining ingredients in another bowl and pour over the couscous salad
- 5serve at room temperature or refrigerate until ready to serve