Back to UseMorocco
Recipeother
Harissa Pork Patties or Burgers
these are nice to serve with couscous, a salad or roasted vegetables or on a bun as a burger. simple and quick to make. harissa is a moroccan spice paste, you might want to add it to taste.
8 ingredients4 preparation steps
Ingredients
- sausage meat
- harissa
- red onion
- garlic
- flat leaf parsley
- chives
- olive oil
- lemon slice
Preparation
- 1in a bowl mix the sausage meat with the all the other ingredients , except the olive oil
- 2shape into 8 patties , it might be sticky , flour your hands if it makes it easier
- 3heat the oil in a frying pan and cook them for 4-5 minutes on each side
- 4if you have to do this in batches , use half the oil for the first batch and keep the patties warm whilst you fry the others