Back to UseMorocco
Recipecouscous Vegetarian
Harissa Couscous From Morocco
this recipe has been placed here for play in zwt9 - morocco. com - from good food magazine, december 2008. this couscous makes a delicious accompaniment to lamb tagine and any other moroccan style spicy dish.
moderate8 ingredients3 preparation steps
Ingredients
- couscous
- spring onions
- of fresh mint
- cherry tomatoes
- vegetable stock
- harissa
- olive oil
- lemon, juice of
Preparation
- 1add spring onions , mint and cherry tomatoes
- 2mix hot vegetable stock with harissa and pour over couscous
- 3stir and cover with a plate , leave for 5 mins , then pour over olive oil and lemon juice and stir through