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Recipecouscous Vegetarian

Harissa Couscous From Morocco

this recipe has been placed here for play in zwt9 - morocco. com - from good food magazine, december 2008. this couscous makes a delicious accompaniment to lamb tagine and any other moroccan style spicy dish.

moderate8 ingredients3 preparation steps
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Ingredients

  • couscous
  • spring onions
  • of fresh mint
  • cherry tomatoes
  • vegetable stock
  • harissa
  • olive oil
  • lemon, juice of

Preparation

  1. 1add spring onions , mint and cherry tomatoes
  2. 2mix hot vegetable stock with harissa and pour over couscous
  3. 3stir and cover with a plate , leave for 5 mins , then pour over olive oil and lemon juice and stir through