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Recipeother Vegetarian

Fruity Bulgur Wheat

a great accompaniment to any moroccan meat recipe. good hot or cold so can be transported too!

9 ingredients4 preparation steps
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Ingredients

  • bulgur wheat
  • dried apricots
  • sultanas
  • cinnamon
  • ground cumin
  • lemon, juice and zest of
  • olive oil
  • cilantro
  • flat leaf parsley

Preparation

  1. 1place bulgur wheat in a container , and cover with boiling water to a level of 1 / 2in above the bulgur wheat
  2. 2cover the container and leave for 8 minutes
  3. 3stir through all of the remaining ingredients and season to taste
  4. 4serve hot or cold