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Recipeother
Exotic and Sweet Moroccan Chicken with Spicy Rice
nan
complex12 ingredients11 preparation steps
Ingredients
- boneless skinless chicken breasts
- flour
- cinnamon
- confectioners' sugar
- ginger
- salt and pepper
- oil
- basmati rice
- chili pepper
- fresh mushrooms
- onion
- fresh cilantro
Preparation
- 1cut the chicken breast into largish bite-sized portions
- 2mix the flour with the cinnamon , confectioner's sugar , ginger , salt and pepper to taste
- 3dredge the chicken pieces in the flour mixture
- 4fry in shallow oil until browned and cooked through , turning once
- 5keep warm in a low oven
- 6saute the chile peppers , mushrooms and onion in oil until softened and golden
- 7add the cooked basmati rice and continue sauteing until cooked through
- 8add the salt and pepper to taste
- 9spread the rice and a large platter
- 10top with a pyramid of chicken pieces
- 11garnish with fresh cilantro , if desired