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Recipebread Vegetarian

Baghrir Moroccan Yeast Pancakes

southern moroccan pancake cooked only on one side; these are awesome.

9 ingredients13 preparation steps
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Ingredients

  • milk
  • semolina flour
  • flour
  • yeast
  • baking powder
  • turmeric
  • honey
  • butter
  • orange flower water

Preparation

  1. 1blend the pancake batter in blender 3 minutes
  2. 2pour into bowl and let rise until double
  3. 3in non-stick pan pour batter that is consistency of crepe batter into lightly oiled pan
  4. 4oil the pan every time you make one
  5. 5swirl like crepe batter
  6. 6cook until dry on top
  7. 7don't flip over
  8. 8will resemble honeycombs
  9. 9stack on towel
  10. 10not on each other
  11. 11will stick when warm
  12. 12warm syrup ingredients together
  13. 13pour over honeycomb side