Back to UseMorocco
Recipedessert Vegetarian
Almond Blackberry Tart
found online in a moroccan journal. a yummy almond crust, dotted with fresh blackberries.
complex9 ingredients6 preparation steps
Ingredients
- blackberry
- almond meal
- all-purpose flour
- salt
- unsalted butter
- honey
- eggs
- vanilla extract
- almond extract
Preparation
- 1preheat the oven to 350 degrees fahrenheit
- 2spray a 9-inch springform tart pan or individual tartlet pans with cooking spray
- 3in a large bowl , combine the almond meal with the flour and salt
- 4stir in the butter then stir in the honey or agave syrup , eggs , vanilla extract and almond extract
- 5pour the batter in the prepared pan and scatter the blackberries on top , pressing them lightly in the batter
- 6bake until lightly browned , 20 to 25 minutes