Popular food in Oujda city
At the Moroccan table
Its defining character is a chickpea-flour street-food speciality associated with Oujda and the eastern region.
Ingredients and raw materials
- chickpea flour
- water
- eggs
- oil
- salt and cumin
How it is made
- Adjust seasoning and texture gradually.
Tavola e terroir
Radici sulla mappa
- Città o paese
- Oujda
- Regione
- Oriental
Tavola e terroir
Alla tavola marocchina
- Famiglia culinaria
- Street-food
Mappa della regione
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