A vegetable couscous serving.
Ingredients and raw materials
- couscous semolina
- seasonal vegetables
- chickpeas
- onion
- stock
- spices
How it is made
- Moisten and aerate the couscous grains in stages.
Table & terroir
Roots on the map
- Region
- National
Table & terroir
At the Moroccan table
- Food family
- Moroccan-traditional
foodcouscousNational
Region map
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