Vibrant glass of acerola juice with fresh berries on a checkered tablecloth.
Ingredients and raw materials
- cherries
- waterifused
- sugar — optional or regional variation
- lemon — optional or regional variation
- ice — optional or regional variation
How it is made
- Wash and pit fruit.
Stories and variations
Use as a seasonal fruit-market link, not a claim that one standard recipe defines Sefrou.
Table & terroir
Roots on the map
- Region
- Fes-Meknes
Table & terroir
At the Moroccan table
- Food family
- Beverages
Region map
Cook, taste, or eat this with a local
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