fresh bread and pancakes with fig jam
Flavio FerrariSourceCC BY-SA 2.0
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Food & dining

Moroccan Breakfast Table

Food Experience

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fresh bread and pancakes with fig jam

Connections across Morocco

A configurable breakfast product linking breads, pancakes, eggs, amlou, oil, honey, cheese and drinks without implying one national fixed menu.

Description And serving traditions

A configurable breakfast product linking breads, pancakes, eggs, amlou, oil, honey, cheese and drinks without implying one national fixed menu.

Ingredients and raw materials

  • msemen
  • baghrir
  • harcha
  • khobz
  • amlou
  • olive oil
  • honey
  • jben
  • eggs
  • tea
  • coffee

How it is made

  1. Declare each component and portion.
  2. Serve with hot drink.

Table & terroir

Roots on the map

Region
National

Table & terroir

At the Moroccan table

Food family
Moroccan-traditional
foodNational

Region map

Cook, taste, or eat this with a local

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