This is an image with the theme "Health and Wellness in Africa" from:
At the Moroccan table
Its defining character is spiced broth and snails sold from street-food stalls, especially around evening market culture.
Description And serving traditions
The culinary identity of Snail Soup rests on spiced broth and snails sold from street-food stalls, especially around evening market culture.
Ingredients and raw materials
- principal starch or protein
- seasoning
- cooking oil
- sauce or bread accompaniment
How it is made
- Adjust seasoning and texture gradually.
餐桌与风土
地图上的根源
- 城市或村镇
- Marrakech
- 大区
- Marrakech-Safi
餐桌与风土
在摩洛哥餐桌旁
- 菜系归属
- Street-food
区域地图
与当地人一起烹饪、品尝或享用
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