A slice of chicken pastilla.
At the Moroccan table
Its defining character is a layered festive pie balancing poultry, almonds, eggs, spice, crisp pastry and powdered sugar.
Ingredients and raw materials
- warqa pastry
- chicken
- onion
- eggs
- almonds
- cinnamon
- sugar and spices
How it is made
- Adjust seasoning and texture gradually.
Tafel en terroir
Wortels op de kaart
- Stad of dorp
- Fes
- Regio
- Fes-Meknes
Tafel en terroir
Aan de Marokkaanse tafel
- Keukenfamilie
- Moroccan-traditional
Regiokaart
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