Table marocaine
Regional variantdessertMarrakech-Safi

Douceur de dattes à smen

Douceur de dattes à smen est un dessert marocain construit autour de dattes et smen; il privilégie la cuisson patiente, l’équilibre des épices et le sens du partage.

Étape suivante
Transformez ce plat en étape gourmande, en idée de marché ou en repère pour votre itinéraire.
Table marocaine
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Histoire et saveurs

À Marrakech-Safi, un plat comme Douceur de dattes à smen garde la mémoire des marchés, des fours familiaux et du bon sens des saisons. L’accord de dattes et smen montre une habitude marocaine: transformer les produits du quotidien en hospitalité, avec une recette que l’on cuit, que l’on partage et que l’on retient.

Où le découvrir

Douceur de dattes à smen appartient à la table de Marrakech-Safi. Goûtez-le là où vit sa tradition culinaire Fassi urban, ou intégrez-le à un itinéraire dans la région.

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modified version of a jane brody recipe. you can substitute sliced surimi sticks for the shrimp or scallops but, if you do so, do not add until salad has been dressed and tossed or the surimi will shred. cooking (passive) time also includes chilling time.

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For the Seafood:, 1 kilogram/2 pounds fresh medium shrimp (shelled, cleaned and tails removed), 1/2 kilogram/1 pound fresh calamari, cleaned and cut into 1/4" rings (tentacles chopped), 1/2 kilogram/1 pound fresh swordfish (or another firm, low-fat fish), 3 tablespoons butter (divided)…
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Smen

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Dchicha Cracked Wheat Soup

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3/4 cup (about 175 grams) cracked wheat (dchicha dyal zraa'), 1 medium onion (finely chopped), 3 tablespoons olive oil, 1 tablespoon salt (or to taste), 1 teaspoon ginger…
Méthode de cuisine